Recipe: Yummy PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce)

PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce).

You can cook PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce) using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce)

1. Prepare 150 gram of morning glory, cut 2 cm pieces.
2. It's 200 gram of bean sprouts, tailed.
3. You need 150 gram of spinach leaves.
4. It's 1-2 pieces of cucumber, thinly sliced.
5. It's 150 gram of string beans, cut 2 cm pieces.
6. It's of Spicy Peanut Sauce Ingredients:.
7. Prepare 6 of bird's eye chilli.
8. You need 2 of red chillies.
9. Prepare 1 teaspoon of chopped ginger.
10. It's 3 cloves of garlic.
11. Prepare 3 of kaffir lime leaves.
12. You need 250 gram of peanuts, roasted.
13. Prepare 1 teaspoon of tamarind.
14. Prepare of Salt and brown sugar.
15. Prepare 300 cc of water.

PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce) step by step

1. For the vegetables: Boil each vegetable separately in water seasoned with salt. Remove after a few minutes and drain..
2. For the sauce: Heat 3 tablespoon oil and saute the chilies, ginger, garlic, and kaffir lime leaves until fragrant, then drain. Finely grind with peanuts and other sauce ingredients, add water and stir until the sauce thickens..
3. Arrange the vegetables on serving dish (I like using banana leaves to serve, it's remind me of my country). Top the with the peanuts sauce and garnish with crackers or fried spiced fermented soybean ).