Recipe: Appetizing Stuffed Peppers

Stuffed Peppers. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking.

Stuffed Peppers Choose from a range of fillings, including meat and vegetarian options. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. You can have Stuffed Peppers using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Stuffed Peppers

  1. You need of Rice.
  2. It's 1 box of Zatarain's Spanish Rice.
  3. Prepare 1 can of Petite Diced Tomatoes (14.5 oz).
  4. You need 1 tbsp of butter.
  5. It's 1 1/2 cup of water.
  6. Prepare of Meat Meet Mixure.
  7. You need 1 lb of Ground Italian Sausage.
  8. It's 1/4 tsp of Ground Cumin.
  9. You need 1/2 tsp of House Seasoning.
  10. Prepare 1 of Onion Chopped.
  11. Prepare 2 clove of Garlic Minced.
  12. You need of Other ingredients.
  13. Prepare 6 of Green Peppers.
  14. Prepare 1/2 cup of Mozzarella Cheese.
  15. It's 1/2 cup of Colby Jack Cheese.
  16. You need dash of chopped parsley.

Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Classic stuffed peppers are a comforting meal that the whole family will love. The hearty and flavorful filling is stuffed into fresh bell peppers, topped with cheese and baked.

Stuffed Peppers step by step

  1. Make the rice with the following ingredients and cook covered for 25 minutes (cooked as stated on package)..
  2. Set a large pot of water on the stove to boil. Also, set the oven for 350°F..
  3. Start setting up the meat mixture. Place the ingredients in a pan and when the rice has about 15 minutes remaining set it to cook at a medium heat. *Note* House Seasoning is an equal mixture of Salt, Pepper, and Garlic Powder.
  4. Cut the tops off of the Green Peppers and clean out the insides and place in the boiling water. Cook for at least 10 minutes..
  5. When the rice is finished cooking, remove from the heat but leave covered for at least 3 minutes then add the mixture to the cooked meat. After mixing, add the Colby Jack Cheese and mix in..
  6. Drain the peppers and stuff them full placing on a glass 13x9 inch pan. Top with the Mozzarella Cheese and sprinkle parsley on top of that. Place in the oven for 10 minutes. Enjoy!.

Stuffed Peppers, prepared with a Mediterranean-style rice stuffing with spiced meat, chickpeas and more. Stuffed peppers are what dinner dreams are made of. Stuffed peppers were clearly born from a need to use up leftovers. Most recipes call for at least cooked rice and often cooked beans. Delicious stuffed peppers are made without rice.

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